This adorable little candy was on every holiday cookie plate my mother made when I was growing up. I always called them Christmas Breakfast candy, but I have no idea where the idea, or the recipe, actually came from. They always reminded me of little dollhouse food, a perfectly cooked egg and two slices of bacon…in miniature. When I had my own kids, I started to make this, too. They became very popular and people started looking for them. My husband looks forward to these little bites every year. They really dress up a holiday cookie plate and look so cute on a Christmas breakfast or brunch table. The best part? They have only THREE ingredients, so you can whip them up in no time. Continue reading “Christmas Breakfast Pretzel Candies: 3 Ingredients to Adorable!” »



